Baked Tahong No Oven
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Combine butter and garlic.
Baked tahong no oven. Last updated on november 1 2018. Wash clean and remove the beard of the mussels then take off the half shell and place mussels tahong on a baking tray. Boil the mussels for 10 minutes until all the shells have opened. Baked tahong or baked mussels is a well loved appetizer seafood dish.
Please like comment. Let the mussels cool a bit then break off the half shells leaving the meat intact in the other half. Cindy hue hare 9159 views. If youre in the philippines getting some fresh mussels will never be an issue.
Preheat oven to 200c. This is a recipe for baked tahong with butter cheese and roasted garlic. Remove residue and remove the other shell. Top with grated cheese.
Watch in hd for better quality 720p or 1080p higher the volume if needed. How to cook baked tahong or baked mussels. In a hot pan put butter and saute garlic until soft. Baked tahong recipe with butter garlic and quick melt cheese topping are a perfect match food made in heaven plus they are super easy to cook and great for pulutan finger food for drinking sessions.
Compared to our previous baked tahong recipe this version makes use of fried garlicyou can also call it roasted or toasted garlic like what i did in the titlehowever the proper term should be fried because it was fried in oil until golden brown. This baked tahong mussels recipe is easy. Denvlogs i hope you enjoyed watching this video and hopefully this video helped you somehow. Arrange mussels in tray covered with foil.
Pre heat oven to 350 degrees f. How to prepare baked tahong. Place butter and garlic mixture on top of the mussles then add grated cheese and. Baked cheesy tahong no oven baked mussels without oven easiest way tahong recipe duration.
Season with salt pepper and aji no moto umami seasoning. This baked tahong dish will have you sliding mussels in your mouth one after another. Bake for 15 minutes. All you need is a simple oven toaster or microwave and a few ingredients to satisfy a craving for mussels.
Arrange each tahong shell in a baking tray and top each with grated cheese. Mussels are very abundant in coastal areas wherein they are harvested fresh everyday and sold at a cheap price. Place the mussels in a baking tray and pop in a preheated 180oc oven for about three minutes or just until the mussels partially open.