How To Cook Fresh Sugar Snap Peas
Sea salt or fleur de sel for serving.
How to cook fresh sugar snap peas. Stir to blend until the pieces are well coated and hot. If you would like to boil your snap peas simply place them in a pot and fill the cooking pot with water. 1 12 teaspoons kosher salt. Boil steam or saute.
There should be enough to cover peas when added. Preheat oven to 450of. Steaming sugar snap peas. Boil the snap peas for about 2 3.
Coat peas with olive oil and sprinkle with parmesan garlic powder black pepper and salt. To cook snap peas start by cutting off the blemishes or removing any peas with too many blemishes. Wash de stem and de string them and bring a little over 1 inch of water to a boil in a saucepan over high heat. Fresh ginger balsamic vinegar soy sauce and sesame oil provide a nice blend of flavors in this asian inspired recipe for fresh sugar snap peas.
34 teaspoon freshly ground black pepper. Trim the ends of your snap peas before you start cooking them. This quick to cook recipe will complement most any entree including ham lamb chicken or fish. These are the perfect snack or side dish to serve with your weeknight dinners similar to these sauteed green beans one pot.
Add pepper salt butter and mint. Crispy yet tender quick and easy sugar snap peas recipe homemade with simple ingredients in one pot or pan over stovetop in 20 minutes. 1 tablespoon good olive oil. Bring salted water to boil.
Return peas to saucepan. Bake until crispy 7 8 minutes. If youd like another stovetop alternative to boiling that preserves a little more of the fresh sugar snap peas nutritional value try steaming them. Sauteed with lots of garlic and lemon.
Gluten free paleo and vegan options. How to cook sugar snap peas three simple recipes that can be cooked in under 10 minutes. In order to cook snap peas you can choose from the following methods. When water returns to a boil cook about 3 minutes.
Garlic sesame snap peas grilled snap peas with feta and mint and roasted snap peas with parmesan. Pickled sugar snap peas. 1 12 pounds fresh sugar snap peas. Crunchy fresh and flavorful they are the perfect choice.
Then rinse the peas under cold running water chop off the ends on each side and place the peas in a netted steamer. They pair with almost anything. Before cooking the snap peas shell the peas.